My Life as a Cook

0:21:24 2013 TV-Y English
New York, NY and Provincetown, MA: Experience the formative moments of Tony's career as he revisits his first job, the culinary institute that taught him the basics, a normal workday at Les Halles Brasserie, and his mysterious mentor, Bigfoot.
Genres
Documentary
Travel
Director(s)
Christopher Collins
Lydia Tenaglia