Seared Pork Chops with Roasted Poblano, Tomatillo, and Nopal Cactus

Name: Seared Pork Chops with Roasted Poblano, Tomatillo, and Nopal Cactus
Director: Jacob Leaf
Duration: 1563

Seared Pork Chops with Roasted Poblano, Tomatillo, and Nopal Cactus

0:26:03 / 2023 / TV-PG

The ingredients in this dish truly represent the classic flavors from the heart of Mexico. Rick really loves this dish with rustic mashed potatoes made from red or white-skin potatoes that are boiled, not baked. Rice is also welcome.

Genres

Cooking

Food and Drink

Documentary

Director(s)

Jacob Leaf

Actor(s)

Rick Bayless

Seared Pork Chops with Roasted Poblano, Tomatillo, and Nopal Cactus

Seared Pork Chops with Roasted Poblano, Tomatillo, and Nopal Cactus

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